Monday, November 25, 2024

Corporate media politicize WHO investigation on COVID origins to vilify China

The lab leak hypothesis is, in fact, a literal conspiracy theory that is gaining traction due to constant media innuendo.

New FDA Import Ban Means GMO Salmon Won’t Be Sold in U.S. Anytime Soon

AquaBounty’s product likely won’t be available to consumers until a federal labeling standard is established.

New Study Finds Glyphosate in Breakfast Foods

Glyphosate has been linked to increases in levels of breast, thyroid, kidney, pancreatic, liver and bladder cancers and is being served for breakfast, lunch and dinner around the world.

First Commercial Crop of GMO Arctic Apples About to Hit Market

Following intense consumer backlash, a number of major food companies such as Wendy’s, McDonald’s and Gerber expressed that they had no plans to source or sell the GMO apple.

Critical antibiotics still used on US farm animals despite superbug crisis

The FDA is planning to release data on pharmaceutical sales for animal antibiotics for 2017 this December, which will give more indication as to how well the new regulations are working.

Living near fracking wells is linked to higher rate of heart attacks, study finds

Fracking and the increased truck traffic created by the industry raise levels of air pollution significantly, and exposure to air pollution raises heart attack risk.
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As wealthy nations debate giving booster vaccine shots, calls grow for global vaccine equity

“This is an emergency that affects all of us because variants are coming from areas where there are large numbers of unvaccinated people.”

Greed is prolonging the pandemic

The longer it takes the world to get vaccinated, the more variants we’ll see.

Mother-of-Three Sues Monsanto Claiming Roundup Caused Her Cancer

Yolanda Mendoza is speaking about biotech company, Monsanto.

Alarming levels of glyphosate found in popular American foods

The groups that released the report are calling for a permanent ban on the use of glyphosate as a pre-harvest drying agent because of the residue levels.