Europe’s climate time bomb: ocean currents on the brink of catastrophic collapse
A study reveals a more immediate threat to Europe's climate stability than previously thought. Are we on the brink of a chilling change?
UK imported £19.3 billion in fossil fuels from authoritarian petrostates in the year following...
UK accused of ‘gross hypocrisy’ by human rights campaigners for new dependency on Gulf oil and gas.
Study links common foods to elevated PFAS levels in humans, raising health concerns
Research finds coffee, eggs, white rice, and seafood contribute to higher concentrations of harmful ‘forever chemicals.’
The Monsanto Papers by Carey Gillam (BOOK)
The tale of Lee Johnson, a California groundskeeper who was diagnosed with terminal cancer he alleged was caused by his exposure to Monsanto's Roundup herbicides.
Department of Agriculture approves first cultivated meat for sale in US
Cultured meat will Initially be used in two restaurants.
‘Disconnection crisis’: Heatwaves and rising energy costs put low-income Americans at risk
The report, released by EPC and NEADA, warns that many low-income people face the prospect of extreme heat inside their own homes.
From UK to Norway, drillers legally dump tonnes of toxic, radioactive waste into the...
In many offshore oil and gas settings, oilfield waste is simply being dumped right into the ocean.
Kangaroos are victims of the world’s largest commercial slaughter of terrestrial wildlife
Importing kangaroo meat and skins must be banned in the EU, but Americans can also help protect this iconic species.
EPA approved a fuel ingredient even though it could cause cancer in virtually every...
It is a million times higher than what the agency usually considers acceptable for new chemicals and six times worse than the risk of lung cancer from a lifetime of smoking.
Fossil fuels: the hidden ingredient in our food chain
Unveiling the entwined destiny of our food systems and climate crisis