Tia Schwab
Tia Schwab is a news fellow for Stone Pier Press, a San Francisco-based environmental publishing company with a food focus. She recently graduated from Stanford University, where she studied human biology with a concentration in food systems and public health. She was born and raised in Austin, Texas, and she is passionate about using storytelling to create a healthy, just, and sustainable food system.
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Montana Supreme Court delivers landmark ruling in youth climate case against fossil fuels
Montana’s highest court upholds a decision declaring state-sanctioned fossil fuel projects violate the constitutional rights of youth, marking a pivotal moment in climate litigation.
Teamsters launch largest strike against Amazon in US history to demand fair wages and...
Amazon workers launch historic nationwide strike, demanding better wages, safer conditions, and union recognition from the $2 trillion corporation.
Israeli soldiers enforce kill zone in Gaza, targeting civilians and leaving bodies to rot
Israeli forces implement open-fire policies in Gaza’s Netzarim Corridor, targeting civilians and leaving corpses uncollected as a warning to others.
Elon Musk for Speaker of the House? Republicans float billionaire amid spending bill fight
Republicans propose Elon Musk as Speaker of the House after his role in sinking a spending bill, raising unprecedented ethical and governance concerns.
Syria’s new fundamentalist government: Women ‘biologically’ unsuited to politics, universities to be segregated
The comments provoked a firestorm of protest among Syrian women and, well, non-fundamentalists.