Carey Gillam
Carey Gillam is Research Director at U.S. Right to Know, a nonprofit organization that investigates the risks associated with the corporate food system, and promotes transparency regarding the food industry’s practices and influence on public policy. She has worked as a journalist, researcher and writer specializing in the food and agriculture for more than 20 years.
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Energy prices drop below zero in UK thanks to record wind-generated electricity
The record output provided more than 68 percent of the country’s power.
New study finds Smartwatch wristbands contain high levels of PFAS
Researchers found elevated level of PFAS in mostly fluorinated synthetic rubber wristbands.
Luigi Mangione and Daniel Penny display the scale of acceptance for vigilante violence
The contrast in how Penny and Mangione have been covered in the media and treated by the elite show that vigilante violence actually is acceptable in America when carried out against those with little to no agency.
Across the Middle East, the BDS movement is thriving
The Boycott, Divestment and Sanctions movement, or BDS, has gained momentum, encouraging individuals to use their purchasing power as an effective tool for change.
Israelis invade Syria: Who will stop Israel?
Israel's latest land-grab in Syria, and the UN and the rest of the world's inability to stop Israel from ignoring and violating the UN Charter, the Geneva Conventions and the Genocide Convention.