Melting glaciers threaten food and water supply for 2 billion people

Rapid glacier melt threatens global water security, agriculture, and climate stability, putting billions at risk, warns the United Nations.

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The world’s glaciers are melting at an unprecedented rate, threatening the water and food supply of over 2 billion people, according to the United Nations’ World Water Development Report 2025: Mountains and Glaciers: Water Towers. The crisis, driven by climate change, poses severe risks to global agriculture, energy security, and climate stability, with dire consequences for both developing and developed nations.

Mountains act as the planet’s “water towers,” supplying 55 to 60 percent of the world’s annual freshwater flow. According to UNESCO, these water sources are essential for sustaining ecosystems, human populations, and economic growth. “As the world’s water towers, mountains provide life-sustaining fresh water to billions of people and countless ecosystems; their critical role in sustainable development cannot be ignored,” UNESCO stated in a press release.

Glaciers play a fundamental role in regulating water supply. They store water in the form of ice and snow during colder months and release it as freshwater during warmer seasons, feeding rivers that sustain agriculture, energy production, and human consumption.

The report highlighted the critical importance of these alpine water sources: “2.2 billion people did not have access to safe drinking water in 2022, while 3.5 billion lacked safely managed sanitation.” As climate change accelerates glacier melt, water availability will become more unpredictable, exacerbating an already dire situation.

The State of the Global Climate 2024 report from the World Meteorological Organization (WMO) reveals that the past three years have seen the largest recorded loss of glacier mass. The worst-affected regions include the tropical Andes, Sweden, Norway, and Svalbard.

The crisis is particularly severe in specific regions:

  • Eastern Africa has lost 80% of its glaciers.
  • The Andes Mountains have seen between one-third and one-half of their glaciers melt since 1998.
  • European glaciers, including those in the Alps and Pyrenees, have shrunk by approximately 40% over the last 25 years.

Beyond water shortages, glacier loss is accelerating global warming. As UNESCO’s director of water sciences, Abou Amani, warned, “Glaciers melting have an impact on the reflectivity of [solar] radiation and that will impact the whole climate system.” As ice melts, reflective surfaces are replaced with dark soil, which absorbs heat, further intensifying climate change.

Water shortages disproportionately impact developing nations. According to UNESCO, up to half of the populations in developing mountainous regions already experience food insecurity. The situation is expected to worsen as glacier-fed water sources dwindle.

Developed nations are also at risk. The Colorado River Basin, which serves as a crucial water source for millions in the United States, has been in a state of drought since 2000. Higher temperatures have led to more precipitation falling as rain rather than snow, which runs off quickly instead of replenishing mountain water reserves.

“Regardless of where we live, we all depend in some way on mountains and glaciers. But these natural water towers are facing imminent peril. This report demonstrates the urgent need for action,” UNESCO Director General Audrey Azoulay stated.

With two-thirds of irrigated agriculture globally depending on glacier-fed water, melting glaciers pose a major threat to food security. Crops such as rice, wheat, and vegetables rely on consistent water supply from mountain runoff.

As glaciers disappear, the world faces increased risks of extreme weather events. Faster melting results in both immediate flooding and long-term droughts. The formation of glacial lake outburst floods (GLOFs)—sudden releases of water from melting glaciers—endangers communities downstream.

Alvaro Lario, president of the International Fund for Agricultural Development and chair of UN-Water, emphasized the gravity of the situation: “Water flows downhill, but food insecurity rises uphill. Mountains provide 60% of our freshwater, but the communities that safeguard these vital resources are among the most food insecure.” He added, “We must invest in their resilience to protect glaciers, rivers, and a shared future for all of us.”

The climate feedback loop and future projections

The loss of glaciers does not just affect water supplies—it creates a vicious climate feedback loop. As glaciers retreat, permafrost melts, releasing methane, a potent greenhouse gas. This intensifies global warming, leading to further ice loss, erratic precipitation patterns, and extreme weather events.

A study published in Nature warns that half of the world’s glacier mass could be lost by the end of the century if global heating continues unchecked. The implications are severe for river systems like the Ganges, Indus, and Yangtze, which sustain hundreds of millions of people.

What can be done? Solutions and policy recommendations

Urgent action is needed to mitigate the crisis.

  • Strengthening climate adaptation policies to protect mountain water systems.
  • Investing in water storage infrastructure to capture excess meltwater.
  • Implementing sustainable farming techniques to reduce dependence on glacier-fed water.
  • Increasing financial support for vulnerable communities, as advocated by UN-Water.

The Intergovernmental Panel on Climate Change (IPCC) stresses that cutting greenhouse gas emissions is the only way to slow glacier retreat and mitigate its catastrophic impacts.

The world’s glaciers are melting at a record-breaking pace, placing billions of people at risk. The crisis affects not only those in high-altitude regions but also millions living downstream who rely on glacier-fed water. UNESCO’s Audrey Azoulay stressed the urgency of the situation: “This report demonstrates the urgent need for action.”

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